Tibetan Dzi Beads

Dzi bead (pronounced Zee) is a bead stone of mysterious origin worn with a necklace and sometimes bracelet. Collectively in almost all Asian cultures, the bead is expected to provide positive spiritual benefit. They are generally prized as protective amulets and sometimes used in traditional Tibetan medicine.

Thangka

thangka is a complicated, composite three-dimensional object consisting of: a picture panel which is painted or embroidered, a textile mounting; and one or more of the following: a silk cover, leather corners, wooden dowels at the top and bottom and metal or wooden decorative knobs on the bottom dowel.

Originally, thangka painting became popular among traveling monks because the scroll paintings were easily rolled and transported from monastery to monastery. These thangka served as important teaching tools depicting the life of the Buddha, various influential lamas and other deities and Bodhisattva. One popular subject is The Wheel of Life, which is a visual representation of the Abhidharma teachings (Art of Enlightenment).

While regarded by some as colorful wall hangings, to Buddhists, these Tibetan religious paintings offer a beauty, believed to be a manifestation of the divine, and are thus visually stimulating.

Tibetan Costume and Ornaments

Tibetan Costume and ornaments with their unique style, artistic characteristics and a long history are rich and colorful. They embody a very important part of Tibetan style, Customs and cultural and national clothes and ornaments.

Tibetan ornaments seem naturally imbued with a mystical flavor. The main materials may include turquoise, yak bones, red and yellow corals, Tibetan silver and other natural elements. Features come together in a simple, unconstrained motif, and the brilliant colors and bold, wild designs instill high fashion. With little need for complicated craftsmanship, a wild, trendy bracelet or necklace can come into being simply by joining several natural stones, corals, and a yak-hide string.

Tibetan Costumes and Ornaments

Lama

Old People in Tibet

Tibetan Children

Youth, Men and Women in Tibet

Model from Tibet

Tibet Embracing the World

Tibetan costume and ornaments

Tibetan costume and ornaments have a long history and are characterized by its unique structures and artistic features. Cultural relics and archaeological data show that the basic style of Tibetan costume today took shape as early as the 11th century.

MALAS
Tibet malas are used when reciting mantras but may also be worn around the neck or coiled around one's wrist. Malas come in a variety of sizes (108, 27, 18) and materials (beads, seeds, stones, bones and gems). They are a great gift for a practitioner.

TIBETAN RINGS
Tibetan handmade rings feature Tibetan themes and symbols, mantras and precious stones.

For more, please visit eyongs.com

Tibetan Buddhist Art

Our Buddhist Art items come in many forms. Our Buddhist art items include more traditional items such as conch shells and dorjes, but we also have wind chimes, candle holders, and other non-traditional Buddhist art items. The uses of many of our Buddhist items can be found in our glossary section.




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Being a Guest of hospitable Tibetans

Being a Guest of hospitable Tibetans

Since you come to Tibet, you have already been a guest, or maybe a friend to The local people.

More than 95% of the people in Tibet speak Tibetan languages. There are 3 main dialects respected in Lhasa & Shigates districts, northern Tibet and east Tibet. Many of them can speak fluent Mandarin. Some of the staffs, businessmen, students and monks speak English and they'd like to talk with foreign tourists in English.

Tibetans are hospitable and friendly. To make friends with them, you should know that Smoking in Tibetan Buddhism monasteries is strictly banned. It is not allowed to touch the statues of Buddha and religious articles or take pictures of them. In addition, everybody should walk clockwise around monasteries or other religious objects like pagodas, Mani-stone piles, incense-burners, etc.

Eagles are sacred birds in the mind of Tibetan people. And also the sheep or cows with red color or colored strips on their body are considered as sacred animals. It is forbidden to disturb them or do harm on them.

When
Whenever you are with Tibetan

Where
Tibet

How
Come to Tibet to visit.

Tip
Greetings
It is a courtesy that when Tibetan people meeting and greeting to you, they will put their hands palm to palm in front of chest and stretch out their tongue to show their respects to you. You may put your hands in front of your chest and say "Tashidele" (good luck) to them.
Toasting
When Tibetan people present you a cup of wine, you should dip your ring finger in the wine and flick the wine to the sky, in the air and to the ground respectively to express your respects to the heaven, the earth and the ancestors before sipping the wine. Then the host will fill the cup, and you take a sip of the wine again. After the host fills your cup three times, you will take the whole cup of the wine.
Diet Habits
The main food and meat in Tibet are highland barley, beef and mutton. Tibetan people never eat horse meat, dog meat and donkey meat. In some areas in Tibet, people do not eat fish, either.
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How to Take Care of your Thangka

How to Take Care of your Thangka

For those of you who own a thangka, a few suggestions may help you in preserving it. You can care for your thangka as a museum cares for its thangkas.

Resist the temptation to clean your thangka. The traditional offerings of butter lamps and incense smoke form an insoluble mixture that deeply penetrates and darkens the painting. Since this is not just on the surface, attempts at cleaning will cause thangka paintings to have a stripped look. Too often these days, the fine, elegant details on faces, brocades, and landscapes too often get stripped away permanently by cleaning.

*Over-cleaned Painting

From a scientific, museum standards point of view, frequent rolling and unrolling of your thangka is the singularly most harmful thing you can do. Although thangkas traditionally are rolled and unrolled, these actions compress the delicate paint layers and the layer of chalk/hide glue they rest on. The paint layers can crack and flake off. The textile mountings that the painted cloth is sewn onto and the cover of the thangka rub up against and abrade the paint layers during rolling and while rolled up. Rolling also creases the cotton or silk cloth onto which the thangka was originally painted, and the cloth itself can crease and split, causing further paint loss. Rolling and unrolling causes the traditional textile mountings to tear as well. Older mountings are often made of a blue silk with characteristically weak warp threads.

*Painting Damaged from Rolling and Unrolling.

You can transport your thangka as a museum does. Thangkas can be transported and stored lying flat on an archival-quality supporting board, available at most art supply stores. It is best to hang your thangka up and then not move or handle it after that.

Do not pull on your thangka to try to adjust its shape. Some dimensional changes are expected. Cotton and silk swell and contract with changes in temperature and relative humidity. The cloth it is painted on and the textile mounting will expand and contract at different rates, causing some unevenness in the fit. This will happen, but if you pull on it to flatten it, you can tear the thangka and cause paint loss.

Hang the thangka out of direct sunlight, and not over a heating or air conditioning element. Even a bright spotlight on it can direct heat towards it in a harmful way. In addition to the heat of many light sources, both the intensity of the light and the ultraviolet content of the light cause irreparable damage to thangkas. This is true whether your thangka has its traditional silk mounting, or is framed in a Western-style frame behind glass.

If you have questions or concerns about caring for your thangka, we will be glad to help you!


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Tibet Butter Oil Tea

Tibet Butter Oil Tea

The butter oil tea is the necessary drinking in Tibetans' daily life just like coffee to the westerners!  

To the Tibetans, tea is a beverage that is just like coffee to the westerners -- a wake-up and a shake-up drink that keeps almost everyone sound and safe.

In Tibet no meal can be complete without some tea, almost all the time the Tibetan buttered tea.

Town folks prefer to go to a tea house before going to work for the rest of their day. Tea houses sometimes stand as alternative places to find the ones who are otherwise expected in their workplace in the morning and in the early afternoon.

The Tibetan buttered tea is prepared by mixing butter and salt with the juice from fully boiled fermented tea leaves. Before serving, the mixture has to be further blended in a special blender.

More often than not, a slim wooden cylinder is used for the blending. After the mixture is put in the cylinder, a piston is used to push and pull inside the cylinder. With the passing of the mixture through the slit between the piston and the cylinder, the mixture of butter, salt and tea is forcefully and thoroughly blended.

In Tibet, tea, either sweet tea or Tibetan buttered tea, is served in small or large thermo flasks, in that both are of their best smack when served hot.

The local habit of drinking tea has to do with the local food composition. The Tibetans eat lots of meat of yak and goat. The strong buttered tea not only helps to keep the body warm but also helps to promote the digestion of the meat that is taken almost three meals a day and 365 days a year.

Local sayings have it that the others cannot do without salt whereas the Tibetans cannot do without either salt or tea.
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